Famous Red Lobster Shrimp Scampi
Ingredients:
– 1 lb (450 g) large shrimp, peeled, deveined, and tails on
– 4 tablespoons butter
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– 1/2 cup (120 ml) dry white wine (or chicken broth)
– 1/4 teaspoon crushed red pepper flakes (optional, for a bit of heat)
– 1 tablespoon lemon juice (freshly squeezed)
– 1/4 cup (60 ml) chicken broth (optional, for extra sauce)
– 1/4 cup (25 g) grated Parmesan cheese
– Salt and black pepper, to taste
– 2 tablespoons chopped fresh parsley, for garnish
– Cooked pasta, rice, or crusty bread for serving (optional)
Instructions:
1. **Prepare the Shrimp:**
– Season the shrimp with a pinch of salt and pepper.
2. **Cook the Shrimp:**
– In a large skillet, heat 2 tablespoons of butter and 2 tablespoons of olive oil over medium heat.
– Add the shrimp in a single layer and cook for about 2 minutes on each side, until pink and opaque. Remove the shrimp from the skillet and set aside.
3. **Make the Garlic Butter Sauce:**
– In the same skillet, add the remaining 2 tablespoons of butter and minced garlic.
– Sauté the garlic for about 1 minute until fragrant, but not browned.
– Add the white wine (or chicken broth) and crushed red pepper flakes (if using). Bring the mixture to a simmer and cook for 2-3 minutes, allowing the wine to reduce slightly.
4. **Add Lemon Juice and Parmesan:**
– Stir in the lemon juice and chicken broth (if using). Let the sauce simmer for another minute.
– Sprinkle in the grated Parmesan cheese, stirring until melted and well combined.
5. **Combine Shrimp with Sauce:**
– Return the cooked shrimp to the skillet, tossing to coat them in the sauce. Let everything cook together for another minute to ensure the shrimp are heated through.
6. **Garnish and Serve:**
– Sprinkle the dish with fresh chopped parsley and serve immediately over pasta, rice, or with crusty bread to soak up the delicious sauce.
Tips:
– **Wine Substitute:** If you prefer not to use wine, substitute it with additional chicken broth for a non-alcoholic version.
– **Serving Suggestions:** This dish pairs perfectly with a side of steamed vegetables, garlic bread, or a fresh salad.
Enjoy!
This **Famous Red Lobster Shrimp Scampi** is a flavorful and easy-to-make dish that brings the taste of the restaurant to your kitchen. The combination of garlic, butter, and shrimp makes this an irresistible meal that’s sure to impress!