No Bake Blueberry Dessert
When you’re in the mood for a sweet treat but don’t want to turn on the oven, this No-Bake Blueberry Dessert is the perfect solution. Featuring a buttery pecan crust, a rich cream cheese filling, and a sweet-tangy blueberry topping, this dessert is sure to be a hit at potlucks, family gatherings, or even a quiet night at home. It’s easy to make, requires no baking, and delivers a creamy texture with a burst of blueberry flavor. Just chill it in the fridge, and you’re ready to impress!
**Ingredients:**
**For the Pecan Nut Pie Crust:**
– 12 tablespoons salted butter, melted
– 1 ½ cups all-purpose flour
**For the No-Bake Filling:**
– 16 ounces cream cheese, softened
– 2 envelopes Dream Whip (1 box)
– 1 cup whole milk
– 1 teaspoon vanilla extract
**For the Topping:**
– 42 ounces blueberry pie filling
Instructions:
1. **Prepare the Pecan Nut Crust:**
In a medium bowl, mix the melted butter and flour until combined. Press the dough evenly into the bottom of a 9×13-inch dish to form the crust. For added flavor, you can mix in crushed pecans if desired. Once pressed, set the crust aside to firm up while you make the filling.
2. **Make the Creamy Filling:**
In a large bowl, use an electric mixer to beat the softened cream cheese until smooth and creamy. In a separate bowl, prepare the Dream Whip according to the package directions, using the whole milk and vanilla extract. Beat until light and fluffy, then gently fold the whipped mixture into the cream cheese until smooth and well-blended.
3. **Assemble the Dessert:**
Spread the creamy filling over the prepared pecan crust, using a spatula to create an even layer. This forms a velvety base for the blueberry topping.
4. **Add the Blueberry Topping:**
Spoon the blueberry pie filling evenly over the cream cheese layer, spreading it to cover the entire surface. The vibrant blueberry topping adds a sweet-tart flavor and beautiful color to the dessert.
5. **Chill and Set:**
Cover the dish with plastic wrap and refrigerate for at least 4 hours, or until fully chilled and set. This step ensures that the layers firm up and the flavors meld together perfectly.
6. **Serve and Enjoy:**
Once chilled, slice the dessert into squares and serve. This creamy, no-bake blueberry dessert with its buttery crust and sweet topping will delight any dessert lover!
Perfectly refreshing and easy to make, this no-bake dessert is a must-try for any occasion!